寻乌小伙伴哪道是你最喜爱的？寻乌美食前十名！！
<div class="wx_rich_media_content" id="jsWxContainer"><h2 style="line-height: 25.6px; max-width: 100%; color: rgb(62, 62, 62); box-sizing: border-box !important;">第一名：酿苦瓜</h2><section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">客家招牌菜，清蒸而出的酿苦瓜咸鲜脆嫩，清淡爽口，苦瓜香气诱人，微苦鲜香。是梅州人的杀手锏！</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><p><br></p><p><br></p><p><span style="max-width: 100%; color: rgb(217, 33, 66); font-size: 18px; box-sizing: border-box !important;">第二名：酿豆腐</span></p><p><span style="max-width: 100%; color: rgb(63, 63, 63); font-size: 14px; box-sizing: border-box !important;">梅州人必会的拿手菜。拌料加上猪肉、香菇、虾仁等，最后撒上葱花，奇鲜无比。鲜嫩的豆腐是整道菜的灵魂。别看豆腐与肉普普通通，它们的结合可是客家菜馆的招牌菜。</span></p><p><br style="max-width: 100%; box-sizing: border-box !important;"></p><p><br style="max-width: 100%; box-sizing: border-box !important;"></p><p><br></p><section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第三名：红焖猪扣肉</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">一定要大块的五花肉加上咸菜，爽口软滑、肥而不腻。红红火火，是客家家常菜必备！</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;"></span><br></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第四名：酸菜炒大肠</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">不用多说，流口水了！ 猪大肠、酸菜，非常简单的材料，却是最考验各位梅州人炒功的一道菜。</span></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第五名：酒粮鸡</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">这是梅州妈妈坐月子必备“补药”！冬天进补非常合适，吃完全身暖暖的，麻麻再也不用</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">担心我们冷手冷脚了~</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第六名：薯丝煲</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">用梅州本地的薯丝、鸡汁、佐之适量油及调味料制作而成，清甜爽口，滑而不腻，口味香浓，是梅州人都很喜欢的的一道美食。</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;"><br></span></section><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第七名：猪肚包（煲）鸡</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">鸡肉本身就滋补，加上猪肚和胡椒粉是绝配，吃完后整个人都会暖和暖和的！</span></p><section style="max-width: 100%; box-sizing: border-box !important;"><br></section><section style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></section><section style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></section></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第八名：豆粉肉丸</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">所谓开锅肉丸就是刚从锅里拿出来趁热吃的客家肉丸，味道很鲜美，香气扑鼻！</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第九名：大蒜炒腊肉</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">冬天每家每户都在晒腊肉，又香又耐保存，用大蒜一炒口水直流有木有？</span></p><p style="max-width: 100%; box-sizing: border-box !important;"><br></p><p style="text-align: center; max-width: 100%; box-sizing: border-box !important;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="max-width: 100%; box-sizing: border-box !important;"><br style="max-width: 100%; box-sizing: border-box !important;"></p></section><section style="max-width: 100%; box-sizing: border-box !important;"></section></section><section><section style="max-width: 100%; box-sizing: border-box !important;"><section style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 18px; color: rgb(217, 33, 66); box-sizing: border-box !important;">第十名：白切鸡</span></section></section><section style="max-width: 100%; box-sizing: border-box !important;"><p style="max-width: 100%; box-sizing: border-box !important;"><span style="max-width: 100%; font-size: 14px; color: rgb(63, 63, 63); box-sizing: border-box !important;">不用多说，流口水了！梅州人都会做的一道菜，配以姜葱蘸料！味道一级棒！</span></p></section></section><p><br></p><p><br style="max-width: 100%; box-sizing: border-box !important;"></p><p style="text-align: center;"><span class="wxart_image" wx-style="display:inline-block;box-sizing: border-box !important; word-wrap: break-word !important; width: auto !important; visibility: visible !important;"></span></p></div>
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