鲸落 发表于 2020-6-12 10:49:11

客家文化 | 这些自制农家菜,看到就流口水!

<div class="wx_rich_media_content" id="jsWxContainer"><p style='text-align: center;'><br></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>小野作为标准的吃货一枚</span></p><p><br></p><section data-role="outer" label="Powered by 135editor.com"><section class="" data-tools="135编辑器" data-id="89652"><section data-id="us469244" class=""><section><section class="" data-width="100%"><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>对美食那是从来都不愿错过的</span></p><p style='text-align: center;line-height: 2em;'><span style='color: rgb(255, 41, 65);'><strong><span style='font-size: 14px;'>在咱们南康</span></strong></span></p><p style='text-align: center;line-height: 2em;'><span style='color: rgb(255, 41, 65);'><strong><span style='font-size: 14px;'>就有很多好吃的农家自制菜</span></strong></span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>下面就大家去看一看</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>不知道是否有你也爱吃的!</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; line-height: 1.75em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; text-align: center; line-height: 1.75em; box-sizing: border-box !important;'><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; line-height: 1.75em; box-sizing: border-box !important;'><span style='color: rgb(255, 41, 65);'><strong>剁辣椒▼</strong></span></p><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶剁辣椒绝对是南康农家菜排行榜第一名,几乎家家户户都会做,早上起来煮个粉,煮个面都可以拿剁辣椒拌着吃。</span></p><p style='max-width: 100%; min-height: 1em; line-height: 1.75em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; line-height: 1.75em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶选用新鲜的小米辣椒(或者自家种的红辣椒)和大蒜,剁碎后,<strong style='max-width: 100%; box-sizing: border-box !important;'><span style='max-width: 100%; color: rgb(171, 25, 66); box-sizing: border-box !important;'>有</span></strong><strong style='max-width: 100%; box-sizing: border-box !important;'><span style='max-width: 100%; color: rgb(171, 25, 66); box-sizing: border-box !important;'>些人家会加入生姜,桔子皮,白糖,最后加上调料直接装罐腌制即可。</span></strong></span></p><p style='max-width: 100%; min-height: 1em; line-height: 1.75em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; line-height: 1.75em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶一罐剁辣椒就出炉了,可以用来炒菜吃,做剁椒鱼头,比外面剁椒鱼头好吃太多了。</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>霉豆腐▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;line-height: 25.6px;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶小时候在农村长大的,一定没少吃吧,采用新鲜豆腐,放置过一个星期左右发霉,发酵好豆腐与调料混合,过白酒再放入瓦坛子中即可。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶上中学住校的时候,全指着它过完整个中学,它不仅是道美食,还是小美整个中学的青春回忆,过年的时候,外婆总会是端出一小碟霉豆腐,最是下饭,很受欢迎。</span></p><p style='line-height: 2em;text-align: center;'><span style='font-size: 14px;'><br></span></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>梅菜▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;border-width: 1px;border-style: solid;border-color: rgb(238, 237, 235);background-color: rgb(238, 237, 235);background-size: 22px;background-position: 50% 50%;background-repeat: no-repeat;box-sizing: border-box !important;word-wrap: break-word !important;width: 449px !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶这种菜叫雪菜,它可以长到好高,远远望过去,一片郁郁葱葱。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶菜经过晾晒控干水分后,加盐进行一系列的反复搂搓后,装坛密封。</span></p><p style='max-width: 100%; min-height: 1em; line-height: 1.5em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶一段时间后拿出来晒干就是梅菜啦。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;line-height: 25.6px;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶外婆总是很神奇,她可以把腌梅菜做成各种美食,这道梅菜炒肉至今一直是我的最爱。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;border-width: 1px;border-style: solid;border-color: rgb(238, 237, 235);background-color: rgb(238, 237, 235);background-size: 22px;background-position: 50% 50%;background-repeat: no-repeat;box-sizing: border-box !important;word-wrap: break-word !important;width: 449px !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶也可以剁碎后拿来蒸扣肉,肥而不腻的五花扣肉在蒸的过程中把肉汁全部透进梅菜当中,嗯,真是太好吃了,每到一个重要节日,我家餐桌上一定会有这道菜。</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>豆角干▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶可能是因外婆的种菜水平太高了,家里的豆角总是吃都吃不完,这时候外婆就会把豆角摘回家准备做豆角干了。<br></span></p><p style='text-align: center;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;'></span></p><p><span style='font-size: 14px;'>▶先把豆角洗干净,然后在拿去煮。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶然后捞出来晾晒脱水成豆角干,或者用盐腌一晚上晒干。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;overflow-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶在太阳下暴晒之后,就成这个样子的豆角干了。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; line-height: 25.6px; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶想吃的时候就拿出来泡一泡,然后在炖上猪蹄或者排骨,这一餐我可以吃下3碗饭。</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><span style='color: rgb(255, 41, 65);'><strong>萝卜干▼</strong></span></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶虽然大白萝卜有非常多种好处,可我就是对它不感冒,但我却出奇的喜欢吃萝卜干。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶萝卜干制作过程太简单了,直接把萝卜切成条,在太阳下暴晒几天即可。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶萝卜干可以分别和鸡蛋、腊肉、鲜肉一起炒,下酒良配哦!</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>腊肉▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶过年前,外婆家都会杀一头猪,然后自己一家人每家拿一点回家过年。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶年后外婆总会把多余的猪肉拿出来做腊肉,腌腊肉是我们南康冬季最重要的事情之一。把猪肉切成不到一寸厚,一尺多长的长条,要用细盐、酒等反复搓揉肉,待腌透后再捺入钵内,盖好。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶也有些老人家会把腊肉挂到柴火灶上去熏,仅仅只是因为儿女们喜欢吃,她们便乐此不疲的这样做。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p><br></p><section data-width="100%"><p style='line-height: 2em;'><span style='font-size: 14px;'>▶过了几天,看肉色开始转暗了,再拿出来,用细绳拴好,挂在太阳底下晒。直到晒得肉皮干硬、瘦肉发黑、肥肉流油时,就可以收在屋檐下阴晒了。</span><br></p></section><p><br></p><p style='text-align: center;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶等到想吃时,割下一两块,蒸着吃,炒着吃,变着花样吃随你挑!</span><br></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'> 笋干 ▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶小时候有没有去山上挖过笋哪?肯定去过吧!</span><br></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶山上采挖新鲜竹笋后,利用传统技术用柴火熏制而成。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶笋干无论炒、炖、焖,食用起来味道鲜美、脆嫩爽口、味甘醇香,是当今人们追求的无公害绿色食品。</span></p><p style='line-height: 2em;text-align: center;'><strong><span style='color: rgb(255, 41, 65);'><br></span></strong></p><p style='line-height: 2em;text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>灌香肠▼</span></strong></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶用我妈妈的说,想要女儿儿子多多吃饭,那就必须年前灌香肠啦,把买来的鲜肉切成小块,加上盐和各种调料,还要加点白酒一起腌制。</span><br></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶把大肠洗得干干净净,然后纯手工把腌肉灌进去。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶然后就是拿出去暴晒啦,年后返城上班的人们就每人拿几条走,这不仅是道美食,还是父母们对儿女深深的爱和不舍。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶香肠可以蒸着吃,可以炒大蒜条、蒜苗,炒辣椒,不行,我流口水了。</span></p><p><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><span style='color: rgb(255, 41, 65);'><strong>咸鱼▼</strong></span></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶常常听到一句话:人要有梦想,没梦想你和一条咸鱼有什么区别。我想说,有哪,它能吃,你能吗?开个玩笑哈!</span></p><p><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶咸鱼制作过程也很简单,直接晒到干就行,可以蒸着吃,最好吃的方法就是用酒糟煮着吃,南康人特别爱吃酒糟腊鱼了。</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>腊鸡、板鸭▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶用盐把鸡和鸭腌制,等到大太阳的日子把它们全部拿出来晒,晒到水分蒸发完为止。</span><br></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶记得小时候我家墙壁上全部挂完腊鸡、板鸭。现在家里做这个好像越来越少了,大人们都忙着带孙子。</span></p><p style='text-align: center;'><br></p><section class="" data-tools="135编辑器" data-id="88170" data-color="rgb(4, 9, 71)" data-custom="rgb(4, 9, 71)"><section><section data-width="59%"><section><section><p style='text-align: center;'><strong><span style='color: rgb(255, 41, 65);'>番薯干▼</span></strong></p></section></section></section></section></section><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶虽然说,挖番薯很辛苦但做番薯干更辛苦要洗番薯,还要放锅头烹煮再切片凉晒到金黄。</span></p><p style='max-width: 100%; min-height: 1em; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='max-width: 100%; min-height: 1em; line-height: 2em; box-sizing: border-box !important;'><span style='font-size: 14px;'>▶刚晒好的番薯,甚至还带着太阳光的味道,自是最好吃的。</span></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='max-width: 100%; min-height: 1em; text-align: center; box-sizing: border-box !important;'><span class="wxart_image" wx-style='display:inline-block;text-align: center;box-sizing: border-box !important;word-wrap: break-word !important;visibility: visible !important;width: auto !important;'></span></p><p style='line-height: 2em;'><span style='font-size: 14px;'>▶这款零食是小美上学路上必带的啦,一路走一边吃,路上碰到同学就问,要不要吃番薯干哪?她说不用,我包里也有很多呢。</span></p><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;display: inline;box-sizing: border-box !important;word-wrap: break-word !important;width: 30px !important;visibility: visible !important;'></span></p><section class="" data-tools="135编辑器" data-id="89652"><section data-id="us469244" class=""><section><section class="" data-width="100%"><p style='text-align: center;'><span class="wxart_image" wx-style='display:inline-block;box-sizing: border-box !important;word-wrap: break-word !important;width: auto !important;visibility: visible !important;'></span><br style='max-width: 100%; box-sizing: border-box !important;'></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>这些美食不仅是一道道美食</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>而是我们年少最美好的回忆</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>时光荏苒</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>我想回到那个年代</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>再去尝一尝这些美食</span></p><p style='text-align: center;line-height: 2em;'><span style='font-size: 14px;'>把往事酿成酒,我们来一醉方休!</span></p></section></section></section></section></section></section></section></section></section><p><br></p><p><br></p><p><strong style='color: rgb(136, 136, 136); font-size: 12px; font-family: 微软雅黑; max-width: 100%; box-sizing: border-box !important;'><span style='max-width: 100%; line-height: 25.6px; box-sizing: border-box !important;'>▍内容来源:南康吃喝玩乐</span></strong></p></div><p></p>
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